Easy + Delicious Slowcooker Chicken Recipe
This easy slow-cooker recipe for shredded salsa chicken– perfect for busy weeknights, because it only requires 5 minutes prep
Prep Time5 minutes mins
Cook Time6 hours hrs
Course: Main Dish, Slowcooker
Author: Carrie
Pour salsa, beans, and corn into the slowcooker insert.
Add raw chicken, and make sure it’s coated with the salsa mixture.
Heat on high for 4 hours or low for 6. May be done sooner, chicken is ready when it shreds easily with 2 forks.
Serve in taco shells, warmed tortillas, in rolls, or as a main dish over rice.